Cavehill’s contemporary mash bill consists of corn, malted barley, honey malted barley and malted wheat.  Rabbit Hole ages Cavehill in hand-picked Kelvin Cooperage American White Oak Barrels. When the bourbon reaches maturity, they intimately blend a small batch of no more than 15 barrels to create the finished product. This marvel of modern distillation wows the sense with lovely aromas of spice and fresh apples. When sipped, you experience honey, mint and creamy orange. As Cavehill falls to the back of your palate, it evolves into vanilla and custard. Their four-grain recipe gives this bourbon a cornucopia of flavors that are distinguishable yet lasting, no matter your style.