Nuraghe Crabioni Cannonau 2019
|Region||Italy, Sardinia, Cannonau di Sardegna|
Ruby red color. Intense with sweet notes of ripe red fruit reminiscent of Maraschino cherries under spirits; lightly spiced. Powerful and warm wine that is soft and intense in the mouth with persistent aromas; balanced with developed structure and nuanced layers that can be attributed to its rich terroir. Pairs well with fatty fish such as tuna or swordfish, mackerel, sardines and anchovies. Excellent with fish pastas in red sauce, lamb ribs with herbs and grilled pork (Sardinian suckling pig).
Sandalwood and rose hip notes are an aromatic entry to this creamy, light- to medium-bodied red, where light, supple tannins frame flavors of baked black raspberry and dried fig, with an herb-laced finish. Drink now. 1,500 cases made, 300 cases imported.