"The name comes from Greek 'capnios' meaning smoked. The vine from which the Sunni obtained these wines was also caburnica, already present in the region, originally from Greece. The grapes go through a drying process produces a rich deep flavor. Aging in new French oak barrels for 18 months and long aging in bottle. The taste is full and balanced with melted tannins and a long finish of roasted coffee sweetened, chocolate, tobacco and spices."