San Felice Vigorello 2013
Wine SpectatorAn untamed expression of plum, black cherry, iron, underbrush and spice flavors, this red is powerful and dense. The lingering spice and olive notes end with a firm grip. Cabernet Sauvignon, Merlot, Pugnitello and Petit Verdot.
Wine AdvocateThe 2013 Vigorello is made with Bordeaux grapes (Merlot, Cabernet Sauvignon and Petit Verdot) blended with 35% of the recently rediscovered Pugnitello grape that was once more commonly planted across Central Italy. This is a dark and robust expression that boasts a very sharp and focused aromatic presentation. Like other wines from this classic vintage, this Tuscan red feels compacted and extra tight on the palate. It needs another few years before it fully opens and softens.