Domaine Sainte-Eugenie Le Clos 2016

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Domaine Sainte-Eugenie Le Clos 2016

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Appearance: Attractive raspberry red color with hints of garnet. Aroma: Lively, complex nose of red and black fruits. Refined, even exotic, with hints of incense, spices (nutmeg, clove, ginger) anise, and tobacco. Flavor: Soft in the mouth with fresh acidity. Well-structured yet elegant, with fine tannins. Pairings: A perfect accompaniment to duck terrine laced with olives, a roast rack of lamb, boeuf bourguignon. or pork chops with fines herbes.
Category Red Wine
Varietals
Region France, Languedoc-Roussillon
Brand Domaine Sainte-Eugenie
Alcohol/vol 13%
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Wine Advocate Joe Czerwinski Issue Date 27th Apr 2018 Source 236, The Wine Advocate At this age, the 2016 Le Clos is redolent of mocha and blueberries but edgy and tannic. This medium to full-bodied blend of 45% Merlot, 20% Carignan, 20% Grenache and 15% Cabernet Sauvignon deserves a year or two in the cellar to settle down, after which the texture should become more appealing and the oak more integrated.

Joe Czerwinski, April 2018